Set lunch menu in BurrianaHome-style cooking on the grill, Tuesday to Friday.
Starter, main course, drink and a homemade dessert or coffee for €16.50. Check today's menu and book your table online, by phone or on WhatsApp.
- €16.50 · dessert or coffee
- Tuesday to Friday · 08:00–16:00
- The grill is always lit
- Calle Caolín 11, Burriana
Bookings
Book your table
Festive season 2026
Christmas and New Year's Eve at El Caramit
The hall, just for the celebration, in Burriana. Places are limited: book yours now.
25 December · lunch at 14:00
Christmas lunch
€49.50per person
Three starters to share, a choice of main course, drinks and dessert. Children's menu: €25.
31 December · dinner at 21:00
New Year's Eve dinner and dance
€85per person
Full menu with drinks, party favours, grapes, 2 mixed drinks and a DJ.
What's included
What the set lunch menu includes
Menu price: €16.50 per person. The restaurant is open from Tuesday to Friday, 08:00 to 16:00, with the grill always lit.
Starter
Your choice from the day's starters.
Main course
Your choice from the day's mains, many of them chargrilled.
Drink
Included in the price.
Homemade dessert or coffee
And if you have a sweet tooth, don't miss our homemade desserts. They're like a little treat at the end of your meal. We hope to see you soon!
On the menu
Our house dishes
These are the dishes that rotate on our set lunch menu. Every day we post the ones available above, with their allergens.
Starters — choose one
Mixed salad
A fresh mix of lettuce, tomato, onion, cucumber and carrot, with tuna, hard-boiled egg and olives, dressed with extra virgin olive oil and vinegar.
Fabada (Asturian bean stew)
A hearty, traditional spoon dish, packed with flavour.
Spaghetti Bolognese
A warm, satisfying blend of flavours, perfect for pasta lovers.
Octopus timbale
Tender octopus with potato and a touch of paprika, the proper home-made way.
Prawn croquettes
Creamy inside and crispy outside.
Escalivada with fresh cheese and anchovies
Roasted vegetables such as aubergine, peppers and onion, paired with fresh cheese for a lovely mix of flavours and textures.
Prawn Russian salad
A delicious recipe made with prawns, boiled potato, crab sticks, carrot and hard-boiled egg, all folded into a light coat of mayonnaise.
Iberian ham croquettes
Creamy, home-made and full of the flavour of genuine Iberian ham.
Meatball soup
A delicate traditional soup with little meatballs, fresh vegetables and a touch of herbs, made the home-style Romanian way.
Main courses — choose one
Chargrilled pork secreto
A juicy cut of pork, cooked on the grill to bring out its flavour, served with potatoes and roasted peppers.
Chargrilled boneless chicken thigh
Tender boneless chicken thigh, cooked on the grill, served with roasted vegetables and potatoes.
Mixed sausage grill
A selection of chargrilled sausages and cured meats — chorizo, longaniza, pork belly and morcilla — served with potatoes and Padrón peppers.
Pork cheeks in red wine
Juicy pork cheeks slow-cooked in a red wine sauce, served with chips.
American burger
A classic American burger with chips.
Cod gratin
Oven-baked cod topped with a thin layer of grilled aioli. The result is tender, juicy fish with a crisp golden top. A Mediterranean dish that brings together simplicity and flavour.
Griddled hake fillet
Hake cooked gently and served with a mild sauce of olive oil, garlic and fresh parsley.
Three house classics
Mixed salad. A fresh mix of lettuce, tomato, onion, cucumber and carrot, with tuna, hard-boiled egg and olives.
Fabada. Made with fresh ingredients and our secret spices, our beans are slow-cooked until they reach the perfect texture.
Sautéed clams and prawns. In this dish, clams and prawns come together expertly in a hot pan, creating a symphony of sea flavours that will take you straight to the coast.
Welcome to El Caramit
Welcome to our cosy little food corner in Burriana! At our restaurant we invite you to enjoy a unique dining experience with our delicious menu for just €16.50 (dessert or coffee).
Looking for somewhere to eat in Burriana? We tell you more about the restaurant on our page Where to eat in Burriana and, to find out who we are and our story, visit our About us page.
You can always get in touch with us or find us on social media: Facebook and Instagram.
Opening hours and how to find us
Restaurante El Caramit · Calle Caolín 11, 12530 Burriana (Castellón).
Set lunch menu and almuerzo from Tuesday to Friday, 08:00 to 16:00.
Phone and WhatsApp: 610 277 931 · Email: info@caramit.es.
Common questions
Frequently asked questions about the set lunch menu
How much is the set lunch menu?
€16.50 per person. It includes a starter, a main course, a drink and a homemade dessert or coffee.
Which days is the set lunch menu served?
Tuesday to Friday, 08:00 to 16:00. We serve almuerzo, the traditional mid-morning bite, and the set lunch menu, with the grill always lit.
Do I need to book?
It isn't essential, but booking guarantees your table. You can book online on this page, by phone on 610 277 931 or on WhatsApp.
Can I pay for my booking online?
When payment on booking is switched on, the form tells you before you book and the card payment is processed securely through Redsys. Otherwise, your table is booked without paying anything in advance.
Where can I see the allergens?
Every dish on today's menu shows its allergens on this page. If you have any questions, just ask our staff.
Can I come with a group?
Yes. For groups, call us on 610 277 931 and we'll organise it with you.